White Guava Tropical Fruit Box (Thai Guava) Australia

White Guava Tropical Fruit Box (Thai Guava) Australia

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Discover the Unique White Guava (Thai Guava)

White Guavas, also known as Thai Guavas, are a tropical fruit cherished for their crisp texture, mildly sweet flavor, and refreshing juiciness. Now available in a convenient tropical fruit box, these fresh Thai guavas are grown with care in Australia to ensure exceptional quality and taste.

Why Choose the White Guava Tropical Fruit Box?

Our White Guava Tropical Fruit Box is perfect for fruit enthusiasts and exotic fruit lovers:

  • Crisp and Sweet Flavor: A mildly sweet fruit with a refreshing crunch.
  • Beautiful Appearance: Vibrant green skin with creamy white interiors.
  • Freshness Guaranteed: Handpicked and carefully packed to preserve peak ripeness.

Locally Sourced: Grown in Australia’s tropical regions, supporting local farmers and ensuring premium quality.

Health Benefits of White Guava

Including White Guava in your diet offers numerous health advantages:

  • Rich in Vitamin C: Helps boost immunity and promotes healthy skin.
  • High in Fiber: Supports healthy digestion and gut health.
  • Low-Calorie Snack: A guilt-free fruit perfect for healthy eating.

Tips for Enjoying White Guava

  • Snack Fresh: Enjoy them as they are for a crisp and hydrating treat.
  • Add to Salads: Slice into salads for a refreshing crunch and mild sweetness.
  • Create Beverages: Blend into smoothies or use as a garnish for tropical cocktails.

Sustainable and Locally Grown

By choosing White Guava grown in Australia, you’re supporting:

  • Local Agriculture: Strengthening the Australian exotic fruit industry.
  • Eco-Friendly Practices: Encouraging sustainable and responsible farming methods.
  • Community Growth: Contributing to regional agricultural economies.

Where to Buy White Guava in Australia

  • Online Retailers: Order your White Guava Tropical Fruit Box online with fast delivery.
  • Specialty Stores: Find these rare fruits at select gourmet shops.
  • Farmers’ Markets: Explore fresh and seasonal White Guava at local markets.

White Guava Tropical Fruit Box Price and Season

  • Season: Available during Australia’s tropical fruit harvest months.
  • Price: Competitively priced for exceptional quality and rarity.

Order Your White Guava Tropical Fruit Box Today

Experience the crisp texture, refreshing taste, and incredible health benefits of White Guava with our premium-quality tropical fruit box. Perfect for gifting or enjoying with family and friends, these exotic fruits are a must-have. Order now and savor the unique taste of fresh Thai guavas grown in Australian orchards.

Best Thai Guava Exotic Fruit Box

The best time to buy white guavas is in the late winter or early spring, although you can get them all year round. Psidium guajava is the scientific name for the tropical fruit commonly known as the white guava. Supreme, Nagpur, Lucknow 49, Miami White, Mexican White guavas, Giant Bangkok, Thai guavas, Chittidar, Webber, Karela, and Behat Coconut are just a few of the many cultivars of white guavas grown around the world.

White Thai guavas, which are typically eaten fresh for their sweet-tart, faintly sour flavor, grow well in tropical to subtropical areas and are gathered from both wild and domesticated trees. The fruits have been used for thousands of years in both medicinal and culinary applications, and they can be used in both sweet and savory dishes.

Some Health Benefits of White Guava Fruits

White guavas are rich in nutrients like fiber, potassium, and vitamin C, all of which work together to keep your digestive system running smoothly, your immune system strong, and your inflammation under control. The fruits also contain other nutrients including folate, copper, vitamin E, manganese, and iron, and give calcium and phosphorus to protect bones and teeth, magnesium to promote optimal nerve control, and vitamin A to support healthy organ functioning.Buy White Guava Tropical Fruit Box Australia

How to Consume Fresh Guava White Thai Fruit

White guavas are delicious both raw and cooked due to their sweet-tart, somewhat sour, and tropical flavor. The entire fruit, including the skin, flesh, and seeds, can be consumed in its raw form, as is the custom. White guavas can be eaten alone or seasoned with a dash of salt, chili powder, or sugar. The fruits can be used in a variety of other ways, such as in salads, fruit bowls, cheese boards, and breakfast foods.

Raw guavas can be eaten as is or chopped up into smaller pieces, but they can also be pureed and used as a spread for sandwiches or used in Indian meals like uttapam or incorporated into grain bowls. The fruits’ high levels of pectin make them ideal for use as a thickener in a wide variety of condiments and sweets. White guavas can be enjoyed in their raw form, but they are also delicious when blended and frozen into granitas and sorbets, or added as a flavour to cheesecakes, cupcakes, shortbread cookies, bars, dessert empanadas, sweetbreads, and cakes.

Where to Order White Guavas Near Me?

Goiabada, also known as guava cheese, is a popular dessert in South America that is made using guavas. The Portuguese colonists introduced the sweet treat to Brazil, namely the state of Minas Gerais. The colonists wanted to make quince cheese, a classic European dish, but they couldn’t find any quince, so they used guavas instead.

Guavas and sugar are beaten and boiled until they form a jelly-like preserve called goiabada. This spread, which can be as thick or thin as desired, is typically used to slather on toast, fill pastries, or slice into large blocks for individual servings. While red or pink-fleshed guavas are used in traditional preparations, white guavas are increasingly being used by modern chefs. In Brazil, goiabada and minas cheese are often served together and jokingly referred to as “Romeo and Juliet.”

History of Thai Guava

White guavas originated in South America and have been cultivated there for millennia. Experts believe that guavas were domesticated in Peru as early as 800 BCE, based on archeological data suggesting that the fruit was initially identified in Peru. In addition to being brought to Mexico from Central America by migrating people and animals, guavas expanded throughout South America.

Spanish and Portuguese explorers in the Caribbean discovered guavas after they had been taken from Mexico, and they brought the seeds back to Europe. White guavas can now be found all over the world, from South America to Central America to Mexico to the United States to the Caribbean to Southeast Asia to India to Oceania to sections of Africa. White guavas can be found in their fresh form at many different types of stores and vendors.

Additional Information

QTY

1 Pound, 5 Pounds Box, Medium Box(10 Pounds), Large Box(20 Pounds), Enormous Box(35 Pounds)

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